Category: Uncategorized

  • Produce Update (Labor Day Weekend)

    Produce Update (Labor Day Weekend)

    At our roadside stand in Arkansaw this weekend we have sweet corn, cucumbers, zucchini, potatoes, muskmelon (limited), watermelon, tomatoes, peppers (green and red bell and long colored sweet), onions, popcorn, squash (acorn, spaghetti, millionaire spaghetti), and the first pumpkins of the year available. Our roadside stand is stocked daily from 8 a.m. until 6 p.m.

    Read more

  • Produce Update August 26, 2022

    Produce Update August 26, 2022

    At our roadside stand in Arkansaw this weekend we have sweet corn, cucumbers, zucchini, potatoes, muskmelon, watermelon, tomatoes, peppers, onions, popcorn, and maple syrup available. Our roadside stand is stocked daily from 8 a.m. until 6 p.m. We will be at the Eau Claire Downtown Farmers Market with our produce Saturday morning from 7:30 a.m.

    Read more

  • Peak Muskmelon Season! ๐Ÿˆ

    Peak Muskmelon Season! ๐Ÿˆ

    We are in the peak of our muskmelon season! ๐Ÿˆ๐Ÿˆ๐Ÿˆ They have been very sweet this year. The season is short so make sure you stop and get some before the season is done. We expect to have a good supply of them the next two to three weeks. They are available daily at our

    Read more

  • Freezing Sweet Corn

    Freezing Sweet Corn

    Now is a perfect time to freeze sweet corn if you haven’t already. Our family froze sweet corn this week. We have a good supply of sweet corn at our roadside stand in Arkansaw and the Eau Claire Downtown Farmer’s Market. See our process below. Along with sweet corn we have a good supply of

    Read more

  • Produce Update August 12, 2022

    Produce Update August 12, 2022

    At our roadside stand in Arkansaw this weekend we have sweet corn, cucumbers, zucchini, potatoes, muskmelon (until sold out each day), onions, popcorn, and maple syrup available. We also are starting to get a few peppers, tomatoes, and watermelon. Our roadside stand is stocked daily from 8 a.m. until 6 p.m. We will be at

    Read more